Dinner Menu


Soup & Salads

  1. Caesar Salad





    With Romaine lettuce, shaved parmesan, bacon bits, crispy capers, Caesar dressing & lemon wedge

  2. Roasted Beet & warm goats cheese Salad





    With heritage greens, Crispy Shallots, Panko Breaded Goats Cheese, Roasted Beets, pumpkin seeds, pomegranate kernels, grainy Dijon & Maple Balsamic Dressing

Add Grilled chicken breast to your salads for $5


  1. Roasted Vegetable Arancini


    Saffron infused Risotto croquettes with roasted zucchini, caramelized onions, parmesan & mozzarella cheeses. Served with Roasted tomato confit

Hand Helds

Includes choice of soup cup, small salad or homemade French fries

  1. Plant Based Burrito


    Spicy Black Bean Pico de Gallo, Red Rice, Guacamole, Pickled onions & adobo pulled seitan

  2. Crispy Chicken Sandwich


    Buttermilk marinated crispy chicken breast, pickles, tangy Peruvian yellow pepper sauce in a brioche bun

  3. Eatery Bacon Cheeseburger





    Freshly ground beef brisket & chuck patties, sauteed onions, cheddar cheese, butter lettuce, tomatoes, dill pickles, Applewood smoked bacon & 101 sauce in an everything seed bun

Main Courses

  1. Casarecce Bolognese


    Home made pasta, braised beef & pork Ragù, shaved Grana Padano cheese

  2. Citrus Salmon


    Lemon, herb & bread crumb crusted 7oz salmon fillet with ancient grain pilaf & warm pomegranate vinaigrette

  3. Flat Iron Steak


    7oz grilled beef flat iron steak served with Pave Potatoes, green peppercorn sauce & Seasonal Vegetables


  1. Seasonal Tarte Tatin


    Caramelized seasonal fruit tart with homemade vanilla bean ice cream